Jewish Food Ethics Lunch & Learn with Rabbi Delson

Location:

Whole Foods on Washtenaw Avenue (outside weather permitting)

Date:

Thursday, Aug 16, 2012

Description:

   Thursdays, August 16, Noon

at Whole Foods on Washtenaw (outside weather permitting)

Each week, this informal group will discuss what it means to create a Jewish food ethic, learning about modern eco-kashrut, mindful eating, and how Kashrut (Laws of Keeping Kosher) fit in a Reform context. With guidance from The Sacred Table, edited by Mary L. Zamore, we will read an article and discuss it over a healthy lunch.

The book is available at CCAR Press or at Amazon.com. For more information please contact Rabbi Delson  or call 665-4744. To RSVP, please contact either Rabbi Delson or Julie Haines.